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Leftover Candy Cookie Bars
Ingredients
2
cups
flour
1
tsp
baking powder
1/4
tsp
baking soda
1/2
tsp
salt
1 1/2
sticks
butter, softned
2
cups
packed brown sugar
2
eggs
1
tsp
vanilla extract
2
cups
chopped up leftover candy
Instructions
Preheat oven to 350°
In a medium bowl mix flour, baking powder, baking soda, and salt together until blended.
In a large bowl cream butter, add brown sugar gradually, and cream until fluffy with a mixer.
Add eggs and vanilla, mix well. Blend in dry ingredients with mixer, then fold in chopped candy.
Scoop the mixture into a greased 9×13 inch pan and with wet or lightly greased hands press the mixture evenly into the pan.
Bake for 25-30 minutes. Cool and cut into squares.